Job Information
Compass Group, North America Sr. Premium Catering Manager | Oregon State University in Corvallis, Oregon
Levy Sector
Position Title: Sr. Premium Catering Manager | Oregon State University
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.
From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/
Job Summary
Job Summary:
As the Sr. Premium Manager, you are responsible for overseeing day-to-day operations for our Premium Department. You will manage and lead a team of associates. You will be responsible for managing client relations, along with ensuring that the food offered to the customers is of superior quality. Additionally, you will be responsible for the following:
Key Responsibilities:
Responsible for the operation of the Premium Department in accordance with the approved budget while providing the Client with the maximum value for the dollars spent
Ensures that the food offered to the client, customers, and employees of the operation is of superior quality
Maintains excellent relationships with employees, guests and Client as well as other departments within the operation
Ensures show quality standards are maintained at all times
Ensures all catering services exceed guest expectations
Displays a positive attitude towards team members
Other duties, as assigned
Preferred Qualifications:
Minimum of Associate's Degree preferred
Four years of fine dining restaurant/catering management experience is required
Comprehensive food and wine knowledge.
Requires operations management experience with purchasing knowledge
Passion for hospitality, food, and retail
Excellent communication and computer skills are needed, including knowledge of MS Office products
ServSafe Certified preferred
Apply to Levy today!
Levy is a member of Compass Group USA
Click here to Learn More about the Compass Story (http://www.compass-usa.com/our-story/)
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Associates of Levy are offered many fantastic benefits.
Instapay (early access to your wages) and high interest savings both through the EVEN app
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee Assistance Program