Compass Group, North America DIRECTOR OF DINING SERVICES in WEST LONG BRANCH, New Jersey
At Gourmet Dining & Chartwells Higher Education, people are at the core of our business. Together we build innovative food service concepts and serve fresh, local and nutritious meals at over 270 college campuses across the country. Twice named the Fastest Growing Brand by Nation’s Restaurant News, at Gourmet Dining & Chartwells we take pride in creating opportunities for associates to grow their careers and achieve their development goals within the company.
Working as the Director of Dining Services you will be responsible for overseeing the day to day Foodservice operations for the Athletic Training table and Concessions. You will manage and lead a team of employees and you will be responsible for managing client relationships, profitability of the account, and talent development.
Oversees all P&L and budgeting as it pertains to the account
Maintains excellent relationships with the client
Works with the Chef and management team in creating nutritious and top quality food for the students
Implements new culinary programs in conjunction with the Chartwells marketing and culinary teams
Acts as a liaison between Chartwells, the school administration, staff, students and the community
BS Hospitality degree preferred
Three to five years of Concessions foodservice management experience required
School dining experience preferred
Strong leadership and communication skills
Financial and business acumen
Excellent communication skills
Apply to Gourmet Dining today!
/Gourmet Dining is a member of Compass Group USA/
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Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
*Req ID: *233605
JOAN M PAPP